November
Showing all 7 results
-
Grilled aubergine, tomato and potato moussaka | Artichokes with dill and olive oil | Wilted spinach and kale (vg) (two portions)
£12.50 Add to basket -
Kerala style chick pea, coconut and cinnamon curry | Steamed lemon rice with chilli and mustard (vg) (two portions)
£11.50 Add to basket -
Lime pickle BBQ chicken with smoked beetroot yoghurt | Potato chaat with cumin and mustard seeds (two portions)
£13.50 Add to basket -
Slow cooked beef shin lasagna | Roasted celeriac with wild garlic and walnut pesto (two portions)
£14.50 Add to basket -
White bean, squash and cavolo nero stew (two portions) (vg)
£12.00 Add to basket -
Chocolate and stem ginger brownies (two portions)
£7.00 Add to basket -
Spiced parsnip cake with orange frosting (two portions)
£7.00 Add to basket
