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Showing 17–32 of 39 results
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Thai style pork belly and rice – Wednesday 1st April
£4.50 Add to basket -
Charred artichoke and piquillo pepper tart (v) – Wednesday 1st April
£4.00 Read more -
Roasted vegetable paella | Steamed chard, almonds, poached raisins, sherry vinegar | Padron peppers with smoked salt (v) (two portions)
£12.00 Read more -
White bean, squash and cavolo nero stew (two portions) (vg)
£12.00 Add to basket -
Hyderabad roasted aubergine with urad dhal, mustard and cumin seeds (vg) – Wednesday 1st April
£4.00 Read more -
Kerala style chick pea, coconut and cinnamon curry | Cabbage and shallot thoran | Steamed lemon rice with chili and mustard (vg) (two portions)
£11.50 Read more -
Thai red chicken curry | Stir fried pak choi, garlic and sesame | Steamed jasmine rice (two portions)
£13.00 Read more -
Charred cauliflower salad with chermoula and date molasses
£4.00 Read more -
Keralan chicken rarutha curry, basmati rice with cinnamon
£13.00 Read more -
Smoked beef short rib sandwich – Friday 3rd April
£4.50 Add to basket -
Chocolate and stem ginger brownies (two portions)
£7.00 Add to basket -
Roasted squash with parsley and pine nut pilaf (v) – Friday 3rd April
£4.00 Read more -
Spiced parsnip cake with orange frosting (two portions)
£7.00 Add to basket -
Red lentil and chermoula köfte
£4.00 Read more -
Fresh donuts with marmalade and cinnamon sugar
£10.00 Read more -
Grilled aubergine parmigiana (v) (two portions)
£12.00 Read more
