30/03-05/04 Filters Sort results Reset Apply ItemPriceStock Polenta Florentina, baby spinach, parmesan crumble | Purple sprouting broccoli, herb pesto | Roasted garlic bread with parsley (v) (two portions) £12.000Add to basketRoasted courgette, Yorkshire Fettle and tomato lasagna | Celeriac, lemon and caraway salad | Roasted garlic bread with parsley (v) (two portions) £12.000Add to basketRoasted vegetable paella | Steamed chard, almonds, poached raisins, sherry vinegar | Padron peppers with smoked salt (v) (two portions) £12.000Add to basketFresh donuts with marmalade and cinnamon sugar £10.000Add to basket
