30/03
Showing all 4 results
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Polenta Florentina, baby spinach, parmesan crumble | Purple sprouting broccoli, herb pesto | Roasted garlic bread with parsley (v) (two portions)
£12.00 Read more -
Roasted courgette, Yorkshire Fettle and tomato lasagna | Celeriac, lemon and caraway salad | Roasted garlic bread with parsley (v) (two portions)
£12.00 Read more -
Roasted vegetable paella | Steamed chard, almonds, poached raisins, sherry vinegar | Padron peppers with smoked salt (v) (two portions)
£12.00 Read moreRoasted vegetable paella | Steamed chard, almonds, poached raisins, sherry vinegar | Padron peppers with smoked salt (v) (two portions)
served with
Steamed chard, almonds, poached raisins, sherry vinegar
Padron peppers with smoked salt£12.00 -
Fresh donuts with marmalade and cinnamon sugar
£10.00 Read more
